HOMEMADE HAMBURGER HELPER
– Lean ground beef – Minced garlic – Beef broth – Water – Tomato paste – Onion powder – Worcestershire sauce – Smoked paprika – Dried parsley – Black pepper – Elbow macaroni – Cheddar cheese
INGREDIENTS
In a large soup pot, on medium-high heat, brown the ground beef and garlic. Drain any fat or liquid.
STEP ONE
Add the beef broth, water, tomato paste, onion powder, Worcestershire sauce, smoked paprika, dried parsley and black pepper. Keep the temperature at medium-high heat.
STEP TWO
Once the beef mixture reaches a rolling boil, reduce the heat to medium. Add the elbow macaroni and cook for about 20 to 25 minutes, stir often .
STEP THREE
Once the noodles are tender, remove the pan from the heat and add the shredded cheese a ½ cup at a time, stir well.
STEP FOUR
Taste the hamburger helper to make certain it is seasoned properly for you and your family.
STEP FIVE