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PRETZEL BITES & CHEESE SAUCE
- Water - Instant rise yeast - Butter - Brown sugar - Salt - Flour - Baking soda - Egg - Coarse salt - Whole milk - Mild Cheddar Cheese - Pepper - Ground mustard powder
INGREDIENTS
Make the dough and let it rise for 10 mins
STEP ONE
Cut the dough into bite sized pieces
STEP TWO
Place each piece of dough on a lined baking sheet
STEP THREE
Brush each pretzel bite with egg wash
STEP FOUR
Sprinkle each pretzel bite with coarse salt
STEP FIVE
Bake in the oven for 12-15 minutes
STEP SIX
Combine cheese sauce ingredients and whisk together
STEP SEVEN
SERVE & ENJOY
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