STARBUCKS LEMON LOAF
– All-purpose flour – Baking powder – Baking soda – Salt – Vegetable oil – Sugar – Eggs – Vanilla extract – Lemon extract – Lemon zest – Sour cream – Powdered sugar – Lemon juice – Milk
Mix eggs, sugar, and sour cream. Use a hand mixer to beat together until smooth.
With the mixer on low speed, slowly add the oil while continuing to beat together. Add the lemon zest, lemon extract, and vanilla extract.
Add the flour, baking powder, baking soda, and salt. Stir until just combined, be careful not to overmix.
Pour the batter into the prepared loaf pan. Bake at 350 degrees F for 45 minutes, or until the top is browned.
Once the loaf is done baking, remove from the oven and allow to cool completely in the loaf pan before removing and adding the glaze.
In a bowl mix powdered sugar and lemon juice. Whisk together until smooth and combined.
Evenly drizzle glaze over bread. Slice loaf and serve.
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