No-Bake Avalanche Cookies

Course: Dessert
Cuisine: American
Keyword: No-Bake Avalanche Cookies
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6
Calories: 560 kcal
These no-bake Avalanche Cookies are so easy to make and are delicious! They only take 10 minutes to prepare and once they're done you'll want to eat them all up!
Print

Ingredients

  • 1 cups Rice Krispies
  • 1 cup Honey Nut Cheerios
  • 1 lb white chocolate
  • 1/4 cup creamy peanut butter
  • 1/4 cup Biscoff

Instructions

  1. Line a baking sheet with parchment paper or a silpat and set aside.
  2. Add your Honey Nut Cheerios and Rice Krispies to a large bowl and set aside.
  3. Break up your white chocolate into smaller chunks and place in a microwave bowl. Heat in 30 second increments making sure to remove and stir in-between.
  4. When your chocolate is all melted add your peanut butter and Biscoff and stir well. It should melt and mix well. If it's a bit thick you can put it in the microwave for an additional 15 seconds.
  5. Pour your chocolate mixture over your cereal and stir well.
  6. Scoop the mixture using a tablespoon and drop onto your lined baking sheet.
  7. Put in the fridge until the chocolate is cold and set.
  8. -- I think these are better if kept in the fridge. When it gets warm the chocolate and peanut butter gets a bit sticky.
Nutrition Facts
No-Bake Avalanche Cookies
Amount Per Serving
Calories 560 Calories from Fat 297
% Daily Value*
Total Fat 33g 51%
Saturated Fat 16g 80%
Cholesterol 15mg 5%
Sodium 162mg 7%
Potassium 308mg 9%
Total Carbohydrates 58g 19%
Dietary Fiber 1g 4%
Sugars 49g
Protein 8g 16%
Vitamin A 9%
Vitamin C 5%
Calcium 16.9%
Iron 16.5%
* Percent Daily Values are based on a 2000 calorie diet.