No-Bake Avalanche Cookies

Course: Dessert
Cuisine: American
Keyword: No-Bake Avalanche Cookies
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6
Calories: 560 kcal
These no-bake Avalanche Cookies are so easy to make and are delicious! They only take 10 minutes to prepare and once they're done you'll want to eat them all up!


  • 1 cups Rice Krispies
  • 1 cup Honey Nut Cheerios
  • 1 lb white chocolate
  • 1/4 cup creamy peanut butter
  • 1/4 cup Biscoff Cookie Butter


  1. Line a baking sheet with parchment paper or a silpat and set aside.
  2. Add your Honey Nut Cheerios and Rice Krispies to a large bowl and set aside.
  3. Break up your white chocolate into smaller chunks and place in a microwave bowl. Heat in 30 second increments making sure to remove and stir in-between.
  4. When your chocolate is all melted add your peanut butter and Biscoff and stir well. It should melt and mix well. If it's a bit thick you can put it in the microwave for an additional 15 seconds.
  5. Pour your chocolate mixture over your cereal and stir well.
  6. Scoop the mixture using a tablespoon and drop onto your lined baking sheet.
  7. Put in the fridge until the chocolate is cold and set.
  8. -- I think these are better if kept in the fridge. When it gets warm the chocolate and peanut butter gets a bit sticky.
Nutrition Facts
No-Bake Avalanche Cookies
Amount Per Serving
Calories 560 Calories from Fat 297
% Daily Value*
Total Fat 33g 51%
Saturated Fat 16g 80%
Cholesterol 15mg 5%
Sodium 162mg 7%
Potassium 308mg 9%
Total Carbohydrates 58g 19%
Dietary Fiber 1g 4%
Sugars 49g
Protein 8g 16%
Vitamin A 9%
Vitamin C 5%
Calcium 16.9%
Iron 16.5%
* Percent Daily Values are based on a 2000 calorie diet.