3cupscooked chicken*rotisserie has a great flavor and is easy to use in this recipe!
½of a 12oz bag of egg noodles
1tablespoonchives
1teaspoongarlic salt
1can cream of mushroom soup
1can cream of chicken soup
1can Rotel Mild Tomatoes
1can of corndrained
2 - 2.5cupsMexican shredded cheesedivided
1bag of nacho cheese Doritoscrushed
Instructions
Cook your egg noodles per package directions, drain
In a large mixing bowl combine your egg noodles, cooked chicken, chives, garlic salt, cream of mushroom soup, cream of chicken soup, Rotel Tomatoes, and corn.
Stir until everything is well mixed.
Place ½ of the chicken mixture in a 9x13 casserole dish.
Sprinkle ½ of your cheese over the chicken mixture.
Place the rest of the chicken mixture on top of the cheese and spread out evenly.
Sprinkle the remaining cheese and cover with tin foil.
Bake at 400° for 20 minutes.
Remove the tin foil and continue to bake for an additional 5 minutes.
Remove from oven and sprinkle the crushed Doritos over the top of the casserole.