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4.94
from
15
votes
Hashbrown Casserole
This easy, cheesy, hearty casserole is the perfect addition to any breakfast menu.
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Course:
Breakfast, Casserole, Cheesy
Cuisine:
American
Servings:
10
Calories:
250
kcal
Author:
Shauna
Ingredients
1
package of hash browns
frozen
1
can of cream of chicken soup
1
container of sour cream
1
cup
of shredded cheddar cheese
1
cup
corn flakes
or breadcrumbs
2
tbsp
butter
melted
Instructions
Preheat oven to 350*.
Mix together the frozen hash browns, cream of chicken soup, sour cream, and shredded cheddar cheese.
Spread evenly in a 9x13 pan and top with crushed corn flakes. Melt the butter and drizzle over the top.
Leave uncovered and bake for 1 hour.
Serve immediately.
Nutrition
Calories:
250
kcal