This Loaded Italian Pasta Salad from The Best Blog Recipes is a classic pasta salad that so incredibly easy to make. Loaded with fresh vegetables, cheese, pepperoni, salami, and Barilla Gluten Free Penne Pasta -- this is a dish that is perfect for your next potluck, picnic, or anytime you need a hearty salad for a crowd!
Bring a large pot of water to a rolling boil, add Barilla Gluten Free Penne Pasta and salt, stir. Cook al dente, drain water and run cold water over pasta. Dump in large bowl.
Chop all of your vegetables, meats, and cheese. Add to the large bowl with pasta.
Add 2-3 cups of Zesty Italian Dressing over your ingredients.
Toss the salad making sure to coat all of the ingredients with dressing.
Cover with plastic wrap and refrigerate 2-3 hours, or until ready to serve.