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5
from 1 vote
Easy Iced Coffee Recipe
You will be in love with this Easy Iced Coffee Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
1
Calories:
2
kcal
Author:
Shauna
Ingredients
24
ounces
cold water
16
tablespoons
of coffee
Instructions
Brew according to Braun BrewSense directions.
Add 24 ounces of cold water after the coffee is done brewing.
Serve over ice with favorite sweetener and milk. I used raw sugar and unsweetened vanilla almond milk.
This made about 8 cups of iced coffee for me, but of course it depends on what size mug you’re using.
Nutrition
Calories:
2
kcal
|
Carbohydrates:
0
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
38
mg
|
Potassium:
115
mg
|
Sugar:
0
g
|
Calcium:
20
mg