Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
4
votes
Caramel Apple Spice Cake Crisp
This Caramel Apple Spice Cake Crisp is quite possible the easiest dessert that you could make! Just put everything in the crock pot and it's done in just 2 ½ hours!
Prep Time
5
minutes
mins
Cook Time
2
hours
hrs
30
minutes
mins
Total Time
2
hours
hrs
35
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
Calories:
764
kcal
Author:
Shauna
Ingredients
3
large apples
sliced (you can take the skins off if you'd like... I left ours on)
½
cup
of Caramel Sauce
we found ours in the ice cream aisle in the grocery store
½
stick of butter
melted
¼
cup
sugar
1
box of spice cake
Cooking Spray
Instructions
Spray the inside of your slow cooker with your cooking spray.
Place your apples on the bottom of the slow cooker and drizzle the caramel sauce over them.
In a large bowl mix your spice cake mix, sugar and melted butter until crumbly.
Spoon the crumbly mixture over the top of your apples
Cover and cook on high for 2 hours.
Remove the cover and cook on low for an additional 30 minutes.
Grab your ice cream because you're ready to eat some Caramel Apple Spice Cake Crisp goodness!
Serve and enjoy!
Nutrition
Serving:
0
g
|
Calories:
764
kcal
|
Carbohydrates:
149
g
|
Protein:
6
g
|
Fat:
18
g
|
Saturated Fat:
4
g
|
Cholesterol:
0
mg
|
Sodium:
962
mg
|
Potassium:
623
mg
|
Fiber:
5
g
|
Sugar:
89
g
|
Vitamin A:
100
IU
|
Vitamin C:
6.5
mg
|
Calcium:
147
mg
|
Iron:
7.1
mg