If you haven't made Homemade Spaghetti Sauce yet then you are truly missing out. With it's robust flavors and quick cooking time -- your friends and family will think you've slaved over a hot stove all day long.
1cubeKnorr Tomato Bouillon Cube* can sub chicken bouillon cube if not able to find tomato bouillon cubes
1tspItalian seasoning
1tbspdried parsley
1tspgarlic powder
¼tspred pepper flakesoptional
2tbspWorcestershire sauce
½tbspsugar
1 tbspdried basil
1cuphot water
1packagethick spaghetti noodles
Instructions
In a large saucepan break up ground beef with a meat masher, cooking until browned. Drain grease.
Add salt, pepper, chopped onion, minced garlic, Italian seasoning, dried parsley, garlic powder, red pepper flakes, Worcestershire sauce, sugar, and dried basil. Stir well and cook until onions are soft and translucent.
While your onions are cooking microwave 1 cup of hot water in a bowl for 2-3 minutes. Add the Knorr Tomato Bouillon Cube and stir until dissolved.
Once your onions are done cooking, add 2 cans of tomato sauce, tomato paste, and water with bouillon. Stir well and bring to a boil. Cover and let simmer 30 minutes, stirring occasionally.