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5
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17
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Ultimate Chicken Casserole
Creamy and cheesy, the ultimate chicken casserole is made with chicken, noodles, bacon, and corn. This comforting, one-pot dish is loaded with flavor.
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Casserole, Dinner
Cuisine:
American
Servings:
8
servings
Calories:
372
kcal
Author:
Shauna
Ingredients
1-26
ounce
can cream of chicken soup
1½
cups
half-and-half
2½
cups
cooked, shredded chicken breast
2
cups
cooked wide egg noodles
1½
cups
frozen corn
1
cup
shredded mild cheddar cheese
½
cup
finely diced sweet yellow onion
6
strips cooked, crumbled bacon
1½
teaspoons
kosher salt
1
teaspoon
cracked black pepper
2
cups
French fried onions
Instructions
Preheat the oven to 350*. Generously spray a 9x13 baking dish with nonstick cooking spray. Set it aside.
Using a large mixing bowl, whisk together the cream of chicken soup and the half-and-half until smooth.
Add in the shredded chicken, egg noodles, corn, shredded cheese, onion, bacon, kosher salt, and cracked pepper. Stir until well combined.
Pour the casserole into the prepared baking dish.
Evenly sprinkle the French fried onions over the casserole.
Bake for 30 minutes. Serve immediately.
Nutrition
Calories:
372
kcal
|
Carbohydrates:
27
g
|
Protein:
19
g
|
Fat:
21
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
77
mg
|
Sodium:
743
mg
|
Potassium:
299
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
338
IU
|
Vitamin C:
3
mg
|
Calcium:
165
mg
|
Iron:
1
mg