Bacon-Wrapped Pineapple

Bacon-wrapped pineapple is an irresistible balance between sweet and savory. With just 3 ingredients, these bacon-wrapped pineapple bites are so simple to make.

5 from 8 votes

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Prep Time: 15 minutes

Cook Time: 55 minutes

Total Time: 1 hour 10 minutes

Servings: servings

Calories: 154kcal

Ingredients

1 pound bacon cut in half
fresh pineapple cut into 28 (1-inch) chunks
½ cup barbecue sauce

Instructions

Preheat the oven to 375°F. Line a baking sheet with foil and lightly spray with nonstick cooking spray. Set it aside.
Roll a slice of pineapple up in a sliced piece of bacon. Set it on the prepared baking sheet. Space the bacon-wrapped pineapple 2 inches apart.
Bake for 40 minutes. Remove the pan from the oven. Using a pastry brush, brush barbecue sauce over the bacon-wrapped pineapple.
Return the baking sheet to the oven and continue baking for 15 minutes. Remove the bacon-wrapped pineapple from the oven and serve while hot.

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