BREAD PUDDING
– French or Italian bread – Eggs – Whole milk – Sugar – Light brown sugar – Vanilla – Nutmeg – Cinnamon – Butter – Heavy cream
INGREDIENTS
Whisk together the eggs, milk, both sugars, vanilla extract, cinnamon, and nutmeg.
STEP TWO
Pour the egg mixture over the bread cubes. Drizzle melted butter on top and bake for 45 minutes at 350 degrees.
STEP THREE
Combine the light brown sugar, heavy cream, and butter. Cook for 5 to 6 minutes.
STEP FOUR