Cinnamon Roll Fireball Shot
Enjoy a sweet and spicy Cinnamon Roll Fireball Shot! This quick shot blends Fireball whisky with cream soda, topped with whipped cream and cinnamon. Perfect for cozy gatherings, it brings the flavor of cinnamon rolls with a fun twist.
Servings: 1 serving
Calories: 64kcal
Ingredients
- 0.75 ounces Fireball whisky
- 0.75 ounces cream soda
- whipped cream garnish
- ground cinnamon garnish
Instructions
- Pour the Fireball whisky into a chilled shot glass, then add the cream soda.
- Top the shot with whipped cream, then sprinkle with ground cinnamon. Serve immediately.
Notes
- This recipe makes 1 shot. If you need more, you can easily double the recipe.
- Place the shot glass in the freezer so that your shot stays nice and chilled once you serve it.
- This shot is intended to drink fairly quickly, but if you prefer, you can certainly sip it slower.
Nutrition
Calories: 64kcal | Carbohydrates: 3g | Sodium: 3mg | Potassium: 0.4mg | Sugar: 3g | Calcium: 1mg | Iron: 0.01mg