Raspberry Lemonade
Experience the burst of fresh raspberries and zesty lemons in our homemade Raspberry Lemonade. It's the perfect refreshment to brighten up any day!
Servings: 6
Calories: 227kcal
Ingredients
- 1.5 cups water for simple syrup
- 1.5 cups sugar
- 2 cups fresh raspberries
- 1.5 cups lemon juice fresh squeezed, about 10-12 lemons
- 4 cups water
- fresh mint optional garnish
Instructions
- In a medium-sized pot, bring 1.5 cups water, 1.5 cups sugar, and 2 cups fresh raspberries to a simmer over medium-high heat.1.5 cups water, 1.5 cups sugar, 2 cups fresh raspberries
- Once the mixture starts to boil, stir until the sugar is dissolved.
- Let cool and pour contents in a blender. Blend until smooth.
- Pour through strainer to remove all the seeds.
- Pour 1.5 cups lemon juice, raspberry simple syrup, and 4 cups water into a pitcher. Stir.1.5 cups lemon juice, 4 cups water
- Top with fresh mint and serve cold!fresh mint
Notes
Mashing the raspberries more thoroughly with a spatula while making the syrup can really intensify the fruity essence in your drinks.
Nutrition
Calories: 227kcal | Carbohydrates: 59g | Protein: 1g | Fat: 1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.03g | Sodium: 12mg | Potassium: 124mg | Fiber: 3g | Sugar: 53g | Vitamin A: 17IU | Vitamin C: 34mg | Calcium: 21mg | Iron: 0.3mg