Steak Recipes

Five simple steps is all it takes to make these delicious sirloin steak bites. The garlic butter sauce that coats them is full of flavor and enhances the steak perfectly.

This Pan-Seared Steak has a garlic rosemary-infused butter that makes it taste steakhouse quality. You’ll be impressed at how easy it is to make the perfect steak – seared and caramelized on the outside, and so juicy inside.

A simple homemade classic, these Salisbury steaks are lean ground beef mixed with seasonings before being pan cooked and topped with an easy, from-scratch gravy. The perfect dinner served with mashed potatoes and veggies!

This garlic butter steak and potatoes one-skillet recipe uses lean, tender cuts of beef and crispy fried potatoes that are marinated in herby garlic butter.

To make this London Broil recipe, simply marinate the steak and broil – that’s it for a melt-in-your-mouth steak dinner every time – with almost ZERO cleanup!

This easy steak marinade recipe is seriously mouthwatering thanks to the blend of spices, lemon juice, and worcestershire sauce. Simply marinade for a few hours or overnight for the juicest grilled steak!

Balsamic glazed stuffed steak rolls use thinly sliced sirloin steak that is filled with easy to make sautéed vegetables. The rich and bold glaze is drizzled over the top of each steak roll transforming them into an elegant yet easy to make dinner recipe.

Skillet Garlic Butter Steak and Shrimp is pan seared to tender and juicy perfection with shrimp and slathered in a garlic herb butter. This will be the best steak and shrimp that you EVER make!