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Strawberry Southern Sweet Tea

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Quench your thirst with this refreshing strawberry sweet tea, perfect for warm days and backyard gatherings. Fresh strawberries add natural sweetness, while black tea brings a bold, rich taste. It’s easy to make, bursting with fruity flavor, and ideal for summer parties or casual sipping at home.
This strawberry sweet tea recipe is simple to follow with step-by-step photos and clear directions. We’ve added pro tips and tricks to help you get it just right. Plus, check out the frequently asked questions section for quick answers to common recipe questions.

More Recipes ⭐ Strawberry Delight | Raspberry Iced Tea | Strawberry Dessert Recipes
Cool off with sweet, refreshing strawberry sweet tea. Fresh strawberries and bold black tea create the perfect balance.
This easy recipe is great for summer parties, picnics, or relaxing at home. Its fruity, homemade flavor tastes way better than store-bought.
Ingredients for Strawberry Southern Sweet Tea

For The Strawberry Simple Syrup:
- 3 cups of strawberries, washed and stems removed, then sliced (they should measure 3 cups after they are sliced)
- 2 cups of water
- 1 cup of sugar
Pro Tip
This recipe uses 20-ounces of strawberries. You’ll want three cups of sliced strawberries, plus 6 to 8 strawberries for garnish.
For The Sweet Tea:
- 3 cups of boiling water
- 3 family-sized Lipton original tea bags (or 9 regular-sized tea bags)
- 1 cup of sugar
- 8 cups of cold water in a large pitcher
- 1 lemon, juiced
- 1 lemon, cut into slices or wedges for garnish in a glass
- 6 to 8 strawberries, washed but leave stems on, with a cut on the bottom for garnish on the glass
- Ice cubes
Pro Tip
For the most intense strawberry flavor, this recipe works best with very ripe strawberries. While you can enjoy it all year round, strawberry iced tea is tastiest in the summer when strawberries are in season and at their juiciest.
Substitutions and Additions
One of the best things about sweet tea is that it's easy to make your own. Simply add some of your favorite flavors or make some easy swaps. Here are some popular suggestions:
- Substitute Black Tea: Use green tea for a lighter, more refreshing flavor in your strawberry sweet tea.
- Add Fresh Mint: Toss in fresh mint leaves for a cool, crisp flavor that pairs perfectly with the sweet strawberries.
- Substitute Lemon Juice: Swap lemon juice with lime juice for a tangy, zesty twist that brightens up the tea.
- Add Honey: Replace some sugar with honey for a natural, rich sweetness that blends well with the tea and berries.
- Substitute Sparkling Water: Mix in sparkling water instead of plain water for a fizzy, refreshing strawberry sweet tea.
How to Make Strawberry Southern Sweet Tea
Follow along with our step-by-step pictures, easy instructions, and helpful tips and tricks to make strawberry sweet tea.
You’ll love how simple and quick this recipe is to make at home. Let’s get started!
FIRST STEP: Wash the strawberries. Set 6 to 8 strawberries aside to use as garnish. With the remaining strawberries, remove the stems and slice them. You should now have 3 cups of sliced strawberries.
SECOND STEP: In a medium saucepan, add 2 cups of water, 1 cup of sugar, and the sliced strawberries. Cook over medium to high heat until the mixture reaches boiling point.

THIRD STEP: Reduce the heat and let simmer for 30 minutes, or until the strawberries are soft and the liquid is a deep red color.
FOURTH STEP: Using a mesh strainer, strain the strawberry syrup into a large pitcher. Press down on the strawberries gently to get the juice out, but be sure to not press too hard. You don’t want any strawberry chunks in your sweet tea!
Pro Tip
This recipe makes quite a lot of tea, so you’ll need either a very large pitcher or two medium-sized ones. If you’re not having a party and just want to make a drink to enjoy yourself at home, we suggest using smaller quantities of all the ingredients.

FIFTH STEP: Add 3 cups of boiling water to a large jug. Place 3 family-sized tea bags into the hot water and let them steep for 5 minutes before removing the tea bags. Add 1 cup of sugar and stir well.
Pro Tip
You can adjust the number of tea bags to vary the strength of your tea. For a stronger tea, add an extra tea bag and steep for an extra five minutes. For a lighter-colored tea, use only two tea bags and add extra water.

SIXTH STEP: Pour the jug of tea into the pitcher with the strawberry syrup and add 8 cups of cold water. Stir well and add the juice from 1 large lemon.

SEVENTH STEP: Cover the pitcher and refrigerate for 2 to 3 hours until very cold.
How To Serve Southern Sweet Tea
Strawberry sweet tea is a refreshing drink that’s a great choice no matter the occasion. Serve it chilled to keep everyone cool and happy!
- Summer Picnics: This tea is perfect for hot summer days. It’s refreshing, fruity, and pairs well with chicken cheesesteak sandwiches and caesar pasta salad.
- Family Gatherings: Kids and adults both love its sweet, fruity taste. Serve it with sloppy joes and bacon ranch potatoes for a fun meal.
- Holiday Parties: Add festive flair with fresh mint or lemon slices. It goes great with baked ham and cranberry cream cheese garlic dip.

Why You'll Love This Strawberry Sweet Tea Recipe
Strawberry sweet tea is a favorite because it’s refreshing, easy to make. It’s more than just a drink—it’s a crowd-pleaser that everyone enjoys.
- Easy to Make: With simple ingredients and quick steps, you can whip up a batch in no time.
- Refreshing Flavor: The fresh strawberries and bold black tea create a sweet, crisp taste that’s perfect for hot days.
- Family-Friendly: Kids and adults both love its fruity, sweet flavor, making it great for family gatherings.
- Perfect for Any Occasion: Serve it at picnics, parties, or just relaxing at home—it always fits right in.
- Customizable: You can easily switch up the flavors with simple ingredient swaps like adding mint or using green tea.
Strawberry sweet tea is a refreshing classic, and once you try it, you’ll see why it’s a reader favorite!

Recipe FAQ
Can I use frozen strawberries for strawberry sweet tea?
Yes, you can use frozen strawberries. Thaw them first to release their juices for a sweeter, richer tea flavor.
How strong should the black tea be for this recipe?
Brew the black tea strong, using four to four tea bags for bold flavor that balances well with the sweet strawberries.
Do I need to strain the strawberries after blending?
Yes, strain the blended strawberries to remove seeds and pulp, giving your tea a smooth, refreshing texture.
Can I make strawberry sweet tea without a blender?
Yes, mash the strawberries with a fork or potato masher, but the texture will be chunkier than blended strawberries.
How long should I steep the tea bags?
Steep the tea bags for five to seven minutes to get a strong, rich tea flavor without bitterness.
Should I add the sugar while the tea is hot or cold?
Add sugar while the tea is hot. This helps it dissolve quickly, giving your strawberry sweet tea a smooth, sweet taste.

Serving FAQ
What’s the best way to serve strawberry sweet tea at a party?
Serve it chilled in a large pitcher with ice. Add fresh strawberry slices and lemon wedges for a colorful, refreshing touch.
Should I serve strawberry sweet tea with ice or without?
Serve strawberry sweet tea over ice to keep it cool and refreshing, especially on hot days or at outdoor gatherings.
Can I garnish strawberry sweet tea?
Yes, garnish with fresh mint, lemon slices, or extra strawberries for added flavor and a pretty presentation.
Is strawberry sweet tea best served fresh or after chilling?
It’s best served after chilling for an hour or two. This lets the flavors blend, creating a refreshing, fruity taste.
Can I serve strawberry sweet tea in a drink dispenser?
Yes, a drink dispenser works great. Just add ice and fruit slices to keep it cold and visually appealing.
What’s the ideal glass for serving strawberry sweet tea?
Serve it in tall glasses to hold more ice and tea. Mason jars also add a fun, rustic look for gatherings.

Storage FAQ
Follow these tips and tricks to keep your strawberry sweet tea fresh and flavorful. Proper storage helps maintain its refreshing taste, whether you’re making it ahead or saving leftovers.
Can I make strawberry sweet tea ahead of time?
Yes, you can make strawberry sweet tea ahead of time but it is best used within 8 hours.
Can I freeze strawberry sweet tea?
Strawberry southern sweet tea is best used fresh. We don't recommend freezing.
Should I store strawberry sweet tea with the fruit in it?
It’s best to strain out the fruit before storing. This keeps the tea from becoming overly pulpy or bitter over time.
Can I re-sweeten strawberry sweet tea after storing it?
Yes, if the sweetness fades, stir in a little simple syrup instead of sugar for quick, easy mixing without graininess.

Southern Strawberry Sweet Tea
Ingredients
Strawberry Simple Syrup
- 3 cups strawberries (washed and stems removed, then sliced (should measure three cups after they are sliced))
- 2 cups water
- 1 cup sugar
Sweet Tea
- 3 cups boiling water
- 3 family-sized Lipton original tea bags
- 1 cup sugar
- 8 cups cold water (in a large pitcher)
- 1 lemon (juiced)
- 1 lemon (cut into slices or wedges for garnish in glass)
- 6 to 8 strawberries (washed but leave stems on, with a cut on the bottom for garnish on the glass)
- ice
DIRECTIONS
- In a medium saucepan, add 2 cups water, 1 cup sugar, and sliced strawberries. Cook over medium-high and bring to a boil.
- Reduce heat and let simmer for 30 minutes, or until strawberries are soft and the liquid is a deep red color.
- Strain the strawberries using a mesh strainer into your pitcher. Press down on the strawberries gently, but make sure to not press too hard. You don’t want any strawberry chunks in your sweet tea.
- While the strawberry simple syrup is cooling in the pitcher, add 3 cups of hot water to a large bowl. Place 3 family-sized tea bags into the hot water and let steep for 5 minutes. Remove tea bags from the bowl and throw them away.
- Add 1 cup of sugar into the bowl with the tea and stir well.
- Dump the sweet tea from the bowl to the pitcher.
- Add 8 cups cold water to the pitcher and stir well.
- Add the juice from 1 large lemon to your sweet tea and mix well.
- Cover the pitcher and refrigerate 2 to 3 hours, or until very cold. Serve over ice and enjoy!
WATCH THIS RECIPE VIDEO
Notes
- This recipe uses 20-ounces of strawberries. You’ll want three cups of sliced strawberries plus 6 to 8 strawberries for garnish.
- For the most intense strawberry flavor, this recipe works best with very ripe strawberries. While you can enjoy it all year round, strawberry iced tea is tastiest in the summer when strawberries are in season and at their juiciest.
- This recipe makes quite a lot of tea, so you’ll need either a very large pitcher or two medium-sized ones. If you’re not having a party and just want to make a drink to enjoy yourself at home, we suggest using smaller quantities of all the ingredients.
- You can adjust the number of tea bags to vary the strength of your tea. For a stronger tea, add an extra tea bag and steep for an extra five minutes. For a lighter-colored tea, use only two tea bags and add extra water.






Comments
Shayna says
Can I use frozen strawberries?
Layne Henderson says
Yes, you can - enjoy!