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Air Fryer Donuts
Air fryer donuts are quick, fluffy, and perfectly golden with a sweet glaze. Enjoy a delicious homemade treat in just sixteen minutes!
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Air fryer donuts are the ultimate treat for any sweet tooth! With just a few ingredients, you can whip up these fluffy, golden donuts in no time. The air fryer creates a perfect texture while keeping things light and delicious. Sprinkle on your favorite toppings, and enjoy fresh, warm donuts whenever you crave them!
This recipe is so easy to make, and the guide below shows you exactly how to do it. Follow the step-by-step photos and directions for perfect results every time. Plus, we’ve included pro tips, tricks, and answers to the most frequently asked recipe questions!
More Recipes ⭐ Cinnamon Roll Donuts | Pumpkin Spice Mini Donuts | Air Fryer Hand Pies (Apple)
Air fryer donuts come together in just minutes, making them perfect for busy mornings or last-minute dessert cravings. Their fluffy texture, golden color, and customizable toppings make them a fun and irresistible treat for everyone.
Whether you’re hosting a party, celebrating a special occasion, or indulging in a sweet snack, these donuts shine. They’re quick, easy, and so much better fresh from your kitchen than store-bought!
Ingredients for Air Fryer Donuts
What you'll need to make this Air Fryer Donuts recipe:
- 1 can of grands buttermilk biscuits (10 count)
- 1 tablespoon of butter, melted
For The Cinnamon Sugar:
- 1 cup of granulated sugar
- 1½ teaspoons of cinnamon
- ⅛ teaspoon of salt
Substitutions and Additions
Personalize your donuts recipe by swapping out ingredients and adding fun extras! These simple changes make your donuts uniquely yours. Here are some top substitutions and additions:
Add Sprinkles: Top with colorful sprinkles to make your donuts perfect for birthdays or festive occasions.
Substitute Glaze: Use chocolate ganache, maple glaze, or caramel sauce for a different topping on your donuts.
Add Cinnamon Sugar: Roll warm donuts in cinnamon sugar for a classic, sweet, and spiced twist.
Add Filling: Inject jelly, Nutella, or cream inside for a delightful surprise with every bite of your donuts.
How to Make Air Fryer Donuts
Follow along with our step-by-step pictures, instructions, and helpful tips and tricks to make perfect donuts in an air fryer. You’ll love how easy and fun this recipe is! Let’s get started and create some delicious donuts together!
FIRST STEP: Preheat the air fryer to 300°F.
SECOND STEP: Open the can of biscuits, separate them, and lay them on some parchment paper so they don’t stick to the countertop.
THIRD STEP: With a 1-inch cookie cutter or the wide end of a frosting tip, cut a hole in the center of each biscuit.
FOURTH STEP: With your hands, smooth around the edges to make an even donut shape.
FIFTH STEP: Brush the melted butter over each donut.
SIXTH STEP: Spray the inside of the air fryer before placing the donuts in. Leave space between each donut and bake in a single layer
SEVENTH STEP: Bake for six minutes.
For The Cinnamon Sugar
FIRST STEP: In a medium-sized bowl, mix the sugar, cinnamon, and salt.
SECOND STEP: Spray each donut with oil as you take them out of the air fryer.
THIRD STEP: With a fork, pick up each donut and spray it with oil. Place each donut one at a time in the cinnamon sugar.
Turn the donut over a few times until it is completely covered with the sugar.
FOURTH STEP: You can serve immediately.
How To Serve Air Fried Donuts
These donuts are perfect for any occasion! Serve them in fun and creative ways to make every moment extra special.
- Weekend Breakfast Treat: Start your Saturday morning with warm, fluffy donuts everyone will love. Pair them with sheet pan eggs or a fresh fruit salad. Kids and adults alike will devour this tasty breakfast!
- Birthday Party Fun: These donuts are a hit at any kid’s party! Decorate with colorful sprinkles or cinnamon cream cheese frosting. Serve alongside hot chocolate or an Oreo milkshake for a sweet celebration.
- Holiday Brunch Delight: Brighten your holiday mornings with these quick, easy donuts. They’re perfect for Christmas, Easter, or Mother’s Day brunch. Pair with a pumpkin spice latte or a refreshing party punch for a festive spread!
Why You'll Love This Air Fryer Donuts Recipe
Air fryer donuts are a favorite treat among our readers for so many sweet reasons:
- Quick and Easy Perfection: In minutes, these donuts turn out soft, fluffy, and golden. The air fryer makes them super easy, perfect for busy mornings.
- Customizable Delights: You can glaze, frost, or fill these donuts to match your cravings. Each batch feels like a personalized sweet adventure.
- Fun for All Ages: Kids love decorating these donuts, and adults love eating them! They’re perfect for family fun and satisfying everyone's sweet tooth.
Air fryer donuts aren’t just tasty — they’re a fast, fun, and delicious way to enjoy homemade treats!
Recipe FAQ
How long do air fryer donuts take to cook?
They cook in just five to six minutes in the air fryer. You get golden, fluffy donuts in no time!
Do I need to preheat the air fryer?
Yes, preheating ensures the donuts cook evenly and turn out perfectly golden and fluffy.
What kind of glaze works best for these air fryer donuts?
A simple powdered sugar glaze works perfectly. You can also try chocolate, maple, or caramel for extra flavor!
Serving FAQ
What’s the best way to serve donuts at a party?
Serve the donuts on a platter with different glazes and toppings. Guests can pick their favorites for a fun experience.
Should I serve air fryer donuts warm or cold?
Warm donuts taste best! The soft, fluffy texture and gooey glaze make them extra delicious when freshly made.
How can I make serving more fun for kids?
Set up a topping station with sprinkles, glazes, and frosting. Let the kids decorate their donuts for extra fun!
Can I serve air fryer donuts for breakfast?
Absolutely! These donuts make a quick, delicious breakfast treat. Pair them with milk or juice for a fun morning meal.
Storage FAQ
Follow these directions, tips, and tricks for storing, making ahead, and reheating air fryer donuts. From keeping them fresh to warming them up, we’ve got you covered!
Can I make air fryer donuts ahead of time?
Yes, prepare and cut the dough ahead of time. Store it covered in the fridge for up to twenty hours before cooking.
What’s the best way to store leftover donuts?
Store leftover donuts in an airtight container at room temperature. They stay fresh and soft for up to two days.
Can I freeze cooked air fryer donuts?
Yes, freeze cooled donuts in a sealed container for up to one month. Thaw at room temperature before serving.
How do I reheat air fryer donuts?
Reheat donuts in the air fryer at 350°F for two to three minutes. This keeps them warm, fluffy, and delicious!
Air Fryer Donuts
Air fryer donuts are quick, fluffy, and perfectly golden with a sweet glaze. Enjoy a delicious homemade treat in just sixteen minutes!
Did you try this recipe?Let our readers know how it turned out by Leaving a Review!
Ingredients
- 1 can grands buttermilk biscuits (10 count)
- 1 tablespoon butter (melted)
Cinnamon Sugar
- 1 cup granulated sugar
- 1½ teaspoons cinnamon
- ⅛ teaspoon salt
DIRECTIONS
- Preheat the air fryer to 300°F.
- Open the can of biscuits, separate them and lay them on some parchment paper so they don’t stick to the countertop.
- With a 1-inch cookie cutter or the wide end of a frosting tip, cut a hole in the center of each biscuit.
- With your hands smooth around the edges to make an even donut shape.
- Brush the melted butter over each donut.
- Spray the inside of the air fryer before placing the donuts in. Leave space between each donut and bake in a single layer
- Bake for 6 minutes.
Cinnamon Sugar
- In a medium-sized bowl, mix the sugar, cinnamon, and salt.
- Spray each donut with oil as you take them out of the air fryer.
- With a fork, pick up each donut and spray with oil. Place each donut one at a time in the cinnamon sugar. Turn the donut over a few times until it is completely covered with the sugar.
- You can serve immediately.
Nutrition
Calories: 98kcal | Carbohydrates: 21g | Protein: 0.2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.5g | Trans Fat: 0.05g | Cholesterol: 3mg | Sodium: 64mg | Potassium: 8mg | Fiber: 0.2g | Sugar: 20g | Vitamin A: 36IU | Vitamin C: 0.01mg | Calcium: 5mg | Iron: 0.1mg
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