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Strawberry Shortcake Brownies
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Indulge in the delightful blend of fruity and fudgy flavors with our Strawberry Shortcake Brownies! These treats combine rich chocolate brownies with juicy strawberries and creamy frosting. Perfect for parties or a sweet snack, these brownies will have everyone asking for seconds. Easy to make and even easier to love, they're a must-try!
This recipe is easy to make. Just follow the guide below. We've included step-by-step photos and directions to ensure success. Plus, check out our pro tips and tricks! Don't miss the frequently asked questions and answers to perfect your baking.
More Recipes ⭐ Strawberry Mousse | Strawberry Curd | Strawberry Delight
Whip up our Strawberry Shortcake Brownies in just under an hour! Perfect for parties, potlucks, or special occasions, these brownies blend rich chocolate with sweet strawberries and creamy frosting. The delightful combination of flavors and textures will have everyone craving more. Quick and easy to make, these brownies stand out with their unique twist on a classic dessert. Try them at home and impress your guests!
Ingredients
What you'll need to make this Strawberry Shortcake Brownies Recipe:
Brownies:
- 1 box of strawberry cake mix
- ½ cup of salted butter, melted
- 2 large eggs
- 2 tablespoons of strawberry gelatin
Cream Cheese Frosting:
- 8-ounce block of cream cheese, softened
- ¼ cup of salted butter, softened
- 1 teaspoon of vanilla extract
- ½ cup of powdered sugar
- 1-2 tablespoons of heavy cream
Strawberry Shortcake Crumble:
- 20 Golden Oreos (about ½ standard package)
- 4 tablespoons of strawberry gelatin (the remaining amount in the package)
- 4 tablespoons of salted butter, melted
Substitutions and Additions
Personalize your Strawberry Shortcake Brownies recipe by swapping out ingredients and adding delicious extras! These simple changes can make your brownies uniquely yours, but keep in mind, substitution can alter the taste and texture of your recipe. Here are some top substitutions and additions:
- Cake Mix: Use vanilla or white cake mix for a less pronounced strawberry flavor.
- Substitute Frosting: Try cream cheese frosting or whipped cream for a new flavor experience and to save time.
- Add Chocolate Chips: Mix in white or dark chocolate chips to enhance the chocolatey goodness.
- Add Nuts: Incorporate chopped almonds or pecans for a delightful crunch in your brownies.
- Substitute Brownies: Use a blondie base for a lighter, caramel-like flavor in your dessert.
How to Make Strawberry Shortcake Brownies
Follow along with our pictures, step-by-step instructions, and tips and tricks listed below. Let's get started on making delicious Strawberry Brownies from cake mix, Jello, and Golden Oreos! This easy recipe will guide you to a perfect treat.
FIRST STEP: Preheat the oven to 350°F. Line an 8×8-inch glass baking dish with parchment paper, spray with non-stick cooking spray, and set aside.
Pro Tip
You can also bake in a 9×13-inch baking dish. The brownies will be thinner, however, but there will still be enough frosting and cookie crumble to cover in thinner layers. The brownies will also bake in less time.
SECOND STEP: Mix strawberry cake mix, ½ cup melted butter, eggs, and two tablespoons of strawberry gelatin in a medium bowl until well combined. The batter will be thick.
Pro Tip
Adding some of the strawberry gelatin into the brownie batter gives them a punch of extra flavor and also helps to make them extra chewy/fudgy.
THIRD STEP: Use a rubber spatula to spread the batter into the prepared baking dish. Bake for 25 minutes.
Check for doneness by inserting a toothpick into the center of the brownies. They are done when the toothpick comes out clean. Cool completely.
Pro Tip
Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate, so make sure to keep a close eye on your brownies as the suggested baking time approaches.
FOURTH STEP: With an electric mixer, beat together the cream cheese, butter, and vanilla until combined.
Add the powdered sugar and heavy cream and beat until smooth and fluffy.
Pro Tip
Make sure your cream cheese is at room temperature so that you don’t end up with lumps in the cream cheese frosting.
FIFTH STEP: Spread the cream cheese frosting over the cooled brownies.
SIXTH STEP: In the bowl of a food processor, pulse the golden Oreos until they are broken into pieces, making sure there are several larger chunks remaining.
SEVENTH STEP: Sprinkle the remaining strawberry gelatin over the cookie crumbs and drizzle with melted butter. Pulse in the food processor a few more times until combined.
EIGHTH STEP: Sprinkle the cookie crumbles over the strawberry brownies and press them down into the frosting so they stick.
NINTH STEP: Cut brownies into squares and serve.
Pro Tip
These brownies are thick and so sweet and delicious. We cut them into nine 2.5×2.5-inch pieces, but 16 smaller pieces would be great for serving with other treats.
How to Serve
Special Occasions: Serve these strawberry crunch brownies at birthday parties, family gatherings, or holiday celebrations. Their bright red and pink tones are perfect for Valentine's Day.
Seasonal Treats: Enjoy these brownies in the summer when strawberries are at their peak. They also make a delightful treat for spring picnics or barbecues. Serve with a chilled lemonade or a fresh berry smoothie.
Kid-Friendly Fun: Kids love the combination of chocolate and strawberries in this strawberry brownie recipe. They make a great after-school snack or a fun dessert for sleepovers, especially if you pair them with a glass of milk or hot cocoa for a cozy treat.
Why You'll Love This Recipe
Strawberry Shortcake Brownies are not just delicious—they’re a fun and versatile treat that everyone will love.
A Delightful Blend of Flavors: Strawberry Shortcake Brownies combine rich, fudgy brownies with juicy strawberries and creamy frosting. This fusion creates an irresistible dessert that your family will love.
Perfect for Any Occasion: These brownies shine at birthday parties, picnics, and family gatherings, as their unique twist on a classic dessert impresses every time.
Kid-Friendly and Fun: Children adore the chocolate-strawberry combination in these brownies. They make an excellent after-school snack or sleepover dessert.
Easy and Quick: Prepare these strawberry brownie cake mix squares in under an hour with simple ingredients and easy-to-follow steps. Our recipe guarantees success.
Baking FAQ
How do I know when the Strawberry Shortcake Brownies are done baking? Insert a toothpick into the center; it should come out with a few moist crumbs, not wet batter.
How do I prevent my brownies from becoming too dry?
Bake your cake mix strawberry brownies for the recommended time and check with a toothpick so they stay moist and fudgy.
Can I add extra toppings to my Strawberry Shortcake Brownies?
Yes, you can add whipped cream, chocolate drizzle, or extra fresh strawberries on top, which will give them added flavor and decoration.
Can I make Strawberry Shortcake Brownies in advance?
Yes, you can make them a day ahead and store them in an airtight container, so they stay fresh.
Serving FAQ
What’s the best way to cut Strawberry Shortcake Brownies?
Use a sharp knife, wiped clean between cuts, for neat, even squares.
Can I serve strawberry cheesecake brownies warm?
You don't have to heat up strawberry brownies, but if you want to, heat them briefly in the microwave before serving.
How should I garnish Strawberry Shortcake Brownies?
Serve your brownie with strawberry slices and a sprinkle of powdered sugar, for an extra special touch. You can also add a touch of whipped cream or a drizzle of chocolate sauce.
What drinks pair well with Strawberry Shortcake Brownies?
Serve with milk, coffee, or a light fruity tea to complement the rich flavors.
Storage FAQ
Follow the directions, tips, and tricks below for optimal storage of Strawberry Shortcake Brownies. From making ahead to reheating, we’ve got you covered.
Can I prepare Strawberry Shortcake Brownies ahead of time?
Yes, bake the brownies and prepare the frosting separately. Store them in airtight containers at room temperature for up to a day, then assemble when ready to eat.
What's the best way to store leftover Strawberry Shortcake Brownies?
Store any leftover brownies in an airtight container at room temperature. They will keep well for up to three days, however, keep them out of direct sunlight.
Is it possible to freeze Strawberry Shortcake Brownies if I need to store them longer?
Yes, you can freeze the baked brownies. Store them in an airtight container for up to three months.
How do I thaw frozen Strawberry Shortcake Brownies?
Thaw the brownies at room temperature for a few hours.
How should I reheat Strawberry Shortcake Brownies when ready to serve?
You don't need to heat your strawberry brownies, but if you'd like to, reheat individual brownies briefly in the microwave for 15-20 seconds until warm and soft.
Strawberry Shortcake Brownies
Ingredients
Brownies
- 1 strawberry cake mix
- ½ cup salted butter (melted)
- 2 large eggs
- 2 tablespoons strawberry gelatin
Cream Cheese Frosting
- 8 ounce block cream cheese (softened)
- ¼ cup salted butter (softened)
- 1 teaspoon vanilla extract
- ½ cup powdered sugar
- 1 to 2 tablespoons heavy cream
Strawberry Shortcake Crumble
- 20 Golden Oreos (about ½ standard package)
- 4 tablespoons strawberry gelatin (the remaining amount)
- 4 tablespoons salted butter (melted)
DIRECTIONS
- Preheat the oven to 350°F. Line an 8×8-inch glass baking dish with parchment paper, spray with non-stick cooking spray, and set aside.
- Mix together ½ cup melted butter, eggs, strawberry cake mix, and 2 tablespoons strawberry gelatin in a medium mixing bowl until well combined (batter will be thick).
- Use a rubber spatula to spread the batter into the prepared baking dish. Bake for 25 minutes. Cool completely.
- Beat together cream cheese, butter, and vanilla until combined. Add powdered sugar and heavy cream and beat until smooth and fluffy.
- Spread cream cheese frosting over the cooled brownies.
- In the bowl of a food processor, pulse Golden Oreos until they are broken into pieces, making sure there are several larger chunks remaining.
- Sprinkle the remaining strawberry gelatin over the cookie crumbs and drizzle with melted butter. Pulse in the food processor a few more times until combined.
- Sprinkle cookie crumbles over the strawberry brownies and press down into the frosting.
- Cut into squares and serve.
Notes
- You can also bake in a 9×13-inch baking dish. The brownies will be thinner, but there will still be enough frosting and cookie crumble to cover in thinner layers. The brownies will also bake in less time.
- Adding some of the strawberry gelatin into the brownie batter gives them a punch of extra flavor and also helps to make them extra chewy/fudgy.
- Oven temperatures vary and may need to be recalibrated periodically to ensure they are accurate. Make sure to keep a close eye on your brownies as the suggested baking time approaches.
- Make sure your cream cheese is at room temperature so that you don’t end up with lumps in the cream cheese frosting.
- These brownies are thick and so sweet and delicious. We cut them into nine 2.5×2.5-inch pieces, but 16 smaller pieces would be great for serving with other treats.
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